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Get rid of the "wash, cut and blow" hair salon can also be so creative foreign retro creative coffee promenade
When it comes to the hair salon, I always think of the half-covered chicken crown and the style of washing, scissors and blowing decorated with metal pendants. The hair salon used to give people the impression of a place that can make people look more beautiful, but on the contrary, what is now engraved in people's minds is some filthy things. However, when you look at these exquisite store designs, I believe you will be interested in the hair salon.
2015-12-15 Get rid of wash cut and blow hairdressing salon can also so creative foreign retro coffee -
The coffee shop under the epidemic is blowing the "cookie cup" craze again!
Disposable tableware, whether cups, plates, knives, forks, chopsticks, etc., are the scourge of environmental protection. Among them, the biggest problem of paper cups is that a large number of trees need to be cut down as raw materials for manufacturing, but the life span of a paper cup is at most one hour for drinking drinks, which is thrown away after use, and the inner wall of the paper cup is coated with polyethylene, so it is difficult to recycle.
2022-07-08 -
Will Guatemalan boutique coffee have the flavor of cut tobacco? the characteristics of several major coffee producing areas in Guatemala
When you finish a cup of coffee, do you feel the feeling that your mouth is full of smoke, like the feeling just after smoking? in fact, this is caused by the caffeine in the coffee. But when it comes to the taste of cut tobacco, it's rare in the coffee world, but less doesn't mean it doesn't exist. In front Street Coffee, a coffee from Guatemala, is so special.
2021-08-07 Guatemala boutique coffee there will be cut tobacco flavor several major producing areas characteristics when -
Professional coffee roasting| SR500 Coffee Roaster Experience Sharing
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) fluid bed type (fluid bed) bean dryer design mechanism can mainly have the following two kinds of source: https://upload.wikimedia.org/wikipedia/en/a/af/Fluidized_Bed.jpg one is oblique side air intake (left of the above picture), using airflow
2018-04-02 Professional Coffee Roasting Fluidized bed SR500 Roaster Bean baking Experience Share -
How to highlight the aroma of shallow roasted coffee beans how to blow out the rosy summer of Panama
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in front of the street-Rosa coffee brewing introduction I like hand brewing, you can play a lot of colors. For example, you can adjust the amount of coffee, you can adjust the amount of water, you can adjust the thickness of ground beans to achieve your favorite taste. Just as tea has a tea ceremony, coffee also has a coffee ceremony. In some places
2020-03-07 Light baking coffee beans brewing how highlight aroma Panama rose summer flush -
Hand coffee novice notes-coffee bean water powder ratio grinding water temperature apparatus and hand brewing steps experience sharing
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) hand-brewed coffee tutorial _ hand-brewed coffee video _ hand-brewed coffee skills and proportion began to study coffee at the beginning of the year because of a bag of coffee beans sent by my mother's friends. Although I like the aroma of coffee, I always don't like drinking coffee. After playing hand-brewing, I found that coffee can be so good.
2018-03-18 Hand brewing coffee novice notes coffee beans gouache grinding water temperature utensils steps -
Is there any coffee in India? How did Indian style-stained Malaba coffee beans come from? Unique wind stain treatment method
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) is there coffee in India? How did Indian style-stained Malaba coffee beans come from? What is the unique wind stain treatment method? Monsoon coffee is also a famous coffee in India. Coffee is placed in an open warehouse by the sea, which is hit by the monsoon, which makes the volume of coffee expand and
2018-09-27 India Coffee Wind stain Malaba Raba Coffee beans how unique treatment Special -
Hand brewed Indian wind stained coffee parameter recommendations_Indian coffee how to drink_Indian coffee bean price report
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Beautiful mistakes that occurred in Indian coffee in those years created a special historical flavor of Monsooned wind-stained coffee In the early years, during the Great Navigation Period, Indian coffee beans had to be transported to Europe, which took more than half a year to arrive, and they stayed in the humid and hot environment of the cabin for a long time.
2018-08-29 hand brew indian wind stain coffee parameters advice how coffee beans price reports -
Indian monsoon coffee | the history of wind-stained Malaba coffee? How to brew wind-stained coffee? Indian.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Indian monsoon coffee | the history of wind-stained coffee? How to brew wind-stained coffee? Is the Indian wind-stained coffee good? When it comes to Asian coffee, Taiwanese consumers should be most familiar with the low-acid, mellow Sumatran coffee, or the continuous increase in production in recent years.
2018-09-27 India monsoon coffee wind stains Malaba Rabbah history how to brew professional -
How can the copper plate price improve the shaking of the dial of the kalita small bean grinder?
How can the copper plate price improve the shaking of the dial of the kalita small bean grinder? Because the coffee craze is still hot, my unpopular tool blog, of course, is to take a ride to chase the craze and spend recklessly. Anyway, it is hot now, full of nonsense and bluffing casually. There will always be someone who will be tricked into coming in and watching. (right, it's about you) hand-made coffee players' small ground beans.
2018-05-15 How to copper improve kalita small bean grinder scale shake ask -
Colombia Huilan how to rush correctly Columbia hand flushing method to share
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie Coffee introduction-Huilan, Colombia, because Huilan area belongs to the mountain terrain, coffee is planted on the slopes of the canyon, so it has a high altitude to grow high quality Arabica beans, as well as the right temperature. The climate of the canyon slope not only prevents the cold wind from blowing,
2019-11-18 Columbia Huilan how correct hand flushing method sharing professional coffee knowledge -
The correct way to beat the coffee pressed powder
Coffee beans and milk are refrigerated in the refrigerator at a temperature of about 4 degrees: easy to keep quality, the milk temperature for iced coffee is usually 6570 degrees, and the milk temperature for hot coffee is usually 6570 degrees, so the lower the temperature of the milk is, the longer it can be heated, and the milk bubbles are more and finer. Iced coffee with ice foam, the tool is the milk bubble tank, the milk level should be high, filter a certain height, hit it
2016-11-16 Coffee pressed powder correct beating method coffee beans milk put in refrigerator refrigerated -
Introduction to the flavor and taste characteristics of the bright sour coffee manor in Tanzania
The difference between AA,A,B and Eforce AFMagTT lies in its weight. In grading screening, the machine is screened according to the number of eyes, and there is also something similar to a hairdryer (Air Blast) that blows out the lighter ones. Some students will ask: why do beans that look the same have a big difference in weight? Physical analysis is: light lack of coffee should have the substance (Cantonese: no material
2016-08-05 Bright Tanzania coffee manor producing area flavor taste characteristics introduction area -
Introduction to the varieties of Brazilian Coffee Bean Flavor description and Taste treatment method
The Flavor description of Brazilian Coffee Bean production Variety introduction the great economic crisis in 1929 sharply reduced the world consumption of coffee, which dealt a heavy blow to the Brazilian coffee plantation economy. Since then, the proportion of Brazilian coffee production in export earnings has plummeted. Over the past 30 years, with the development of modern Brazilian industry, especially steel, shipbuilding, automobile, aircraft manufacturing, etc.
2016-11-25 Brazil coffee beans planting manor region flavor description taste treatment variety -
Introduction to Mercedes Manor with the flavor and taste characteristics of Salvadoran coffee
The civil war in 1980 caused government forces and guerrillas to deal a blow to the coffee industry, as well as natural disasters, as well as the collapse in international raw bean prices between 1986 and 1987, all of which adversely affected the coffee industry. in fact, 80 years ago, the foreign exchange earned by coffee also assisted the country's clothing industry and contributed to the Ministry of Light Industry. And the marketing and export controlled by the government are even more disadvantageous to the whole industry.
2016-07-12 El Salvador coffee flavor taste characteristics introduction Mercer des manor 1 -
Indian monsoon beans | weathered beans Monsooned Malabar Malabar coffee beans
The exchange of professional baristas please follow the coffee workshop (official Wechat account cafe_style) about Malabar soy Malabar coffee, which has been favored by Europeans since the 17th century. This kind of wind-stained coffee is a new flavor created inadvertently. In the 17th and 18th centuries, India shipped coffee beans to Europe by sailboat, which took six months and raw beans.
2017-11-22 India Monsooned Malabar Wind stain Mara Barr -
The nine steps of the complete process of black tea production explain in detail how long it takes to make black tea.
Tea is a daily drink for most of our friends. Have you ever wondered what the production process of black tea is? I wonder if my partner has ever had such a whim: what will it be like if the raw leaves are picked and eaten directly without any processing? Here, we can tell you exactly: I have tried! Although it has a little grassy aroma
2021-08-13 Black tea production technology integrity process nine major step detailed explanation fermentation long time -
Introduction to the Origin Culture of Indonesian Coffee beans Malaba Coffee in India
Strictly speaking, monsoon coffee can not be attributed to coffee varieties, but a unique processing method of raw coffee beans, is a new flavor created inadvertently. In the 17th and 18th centuries, India shipped coffee beans to Europe by sailboat, which took six months. The raw beans were placed on the bottom of the barn and absorbed the moisture and salty taste from the sea. The raw beans had already gone bad when they arrived in Europe, and the color changed from dark green.
2016-06-05 Indonesia coffee beans origin culture introduction India Malaba Rabbah coffee -
Unique Monsoon treatment-the Story of Indian Monsoon Malaba Malabr
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) [monsoon stains Malaba] India Monsooned Malabar country: southern India: Malaba coast in southern India altitude: 1100-1200 m varieties: Kents,S795,Catimor,selection 9 treatment method: wind stain sun treatment method 01
2018-08-30 Unique Monsoon processing India Malaba Rabbah Malabr Story Special -
Indian Monsoon Coffee Malabar| Unique monsoon treatment, origin of wind-stained malaba
Monsooned Malabar Country: Southern IndiaRegion: Southern India Malabar Coast Altitude: 1100-1200 m Variety: Kents, S795, Catimor, selection 9 Treatment: Wind-stained Sunlight Treatment 01 Introduction Coffee was brought in by pilgrims as early as the 16th century to establish the first coffee farms. You might not imagine
2018-08-14 india wind stains malaba laba presentations front street coffee study classroom